Introducing Munagaaku Karam Podi, a flavorful and nutritious chutney powder made from drumstick (moringa) leaves, known for their numerous health benefits. This spicy condiment from Hastha Kalalu adds a unique, earthy taste to your meals and pairs perfectly with South Indian staples like rice, idli, dosa, and more.
Drumstick leaves (moringa) are often called a superfood due to their rich nutritional content, offering a natural boost of vitamins, minerals, and antioxidants. In South Indian homes, Munagaaku Karam Podi is cherished for its versatility and aromatic flavor. Known across regions as Murungai Ilai Powder, Sahjan ke Patte ka Powder, or Murungai Keerai Podi, this traditional spice blend is loved by many for its authentic taste.
At Hastha Kalalu, we blend sun-dried moringa leaves with a medley of fresh spices like cumin, coriander seeds, and red chilies, along with garlic, peanuts, tamarind, and dals to create a nutritious and spicy powder that enhances the flavor of any dish. Whether you're looking for a spicy rice mix or a side for your breakfast, this powder adds a burst of flavor.
Ingredients:
- Moringa (Drumstick) Leaves
- Curry Leaves
- Bengal Gram (Chana Dal)
- Urad Dal
- Cumin
- Red Chilies
- Coriander Seeds
- Peanuts
- Garlic
- Salt
- Tamarind
Benefits of Moringa (Drumstick) Leaves:
- Rich in Nutrients: Moringa leaves are packed with essential vitamins, minerals, and antioxidants.
- Boosts Immunity: Known to strengthen the immune system and protect the body from infections.
- Aids Digestion: The combination of fiber and spices in this chutney powder supports healthy digestion.
- Improves Energy Levels: Naturally boosts energy and helps fight fatigue.
- Good for Skin & Hair: Moringa is rich in Vitamin C and E, promoting healthy skin and hair.
Perfect Pairing:
- Sprinkle over hot rice with a dash of ghee.
- Serve as a side with idli, dosa, chapathi, or roti.
- Add to snacks or sprinkle on roasted vegetables for extra flavor.
Storage & Usage Tips:
- Storage: Store in an airtight container for freshness. Keep in a cool, dry place and refrigerate for longer shelf life.
- Shelf Life: 6 months from the date of manufacture.
Why Choose Hastha Kalalu? At Hastha Kalalu, we are dedicated to offering products that are handcrafted with care and made using natural ingredients sourced from sustainable farms. Our Munagaaku Karam Podi is a must-try for those seeking an authentic, healthy, and flavorful addition to their meals. Whether you're in India or abroad, you can enjoy this delightful spice mix by ordering online from Hastha Kalalu.
